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Organic Agriculture is much more than just a way to naturally treat soil, plants and animals. It is a holistic paradigm for sustaining life on earth, the groundwork for which was laid by a handful of pioneers with the courage and foresight to openly challenge industrialized agriculture as early as the 1920s. 

One of the founders of IFOAM – Organics International, Lady Eve Balfour, said that the characteristics of truly sustainable agriculture can be summed up by the word "permanence". Here you can find out more about the progressive lives and writings of Lady Balfour and her fellow pioneers