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Présenté par: Ann Adjei

Événement: Symposium on Best Practices in Sustainable Agriculture (14/02/2019)

Session: Mechanized farming is no longer an option but necessary to help meet the increasing demand of food in Africa. Today there are different types of mechanization that support Conservation Agriculture from land preparation through planting to harvesting. The idea of mechanization sounds complicated and expensive but in actual fact how simple and cost effective mechanized farming is a choice we get to make.

Biographical data: Ann Adjei holds  a bachelor's degree in Geology from the University of Ghana. She worked in this capacity for six years in mining industries both in Ghana and Burkina Faso. She is currently the Executive Director of WHT Foundation, Ghana and pursuing her postgraduate studies in Engineering Project Management with the Coventry University, UK.