1. 1/1/2008 The main aim of this booklet is to give some reasons for small farmers, low-income families or children to do so, and to discuss management, housing, breeding nutrition, veterinary issues, and other potential problems for this type of back-yard farming.
  2. This book discusses advances in sheep and goat medicine. It covers such topics as clinical nutrition, breeding, ventilation, diseases, and routine sheep and goat procedures.
  3. 1/7/2003 Sustainable Agriculture Network This publication includes fourparts, alternative hog production systems, environmental benefits,marketing options for pork and community, family and lifestyle benefits. 16 pages, illustrated, photos
  4. This book has been written primarily as a reference material for students and teachers in agricultural schools, small and large scale swine porucers and extension agents of government and private agencies. It is a compilation of selected hand-outs prepared by swine specialist at the Department of...
  5. This book discusses how the veterinary profession could play a more signifcant role in the swine industry thus improve improving both the profession and the industry.
  6. Recurso clave 1/1/1993 Dairying covers in detail the rearing, husbandry and management, feeding and nutrition of calf, heifer and milk cows. Many examples of milk production systems and milk cow regimes are also described. The issues of the development of dairying and the constraints that affect farmers in tropical...
  7. This book was designed to assemble, in as complete and reliable a manner as possible, all the available information on the husbandry, health and production of the rabbit. It should assist in the development and implementation of rabbit-breeding programmes throughout the world, particularly in...