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The author attemps in this book to put together all the available information on some of the promising fruits of note in the country.  Foreign publications were surveyed and cited as additional information resource but their being subject to applicability to local condition is only too well recognized.  Nevertheless, much of the information contained in this book has been based on the author's personal experiences and observations in the Philippines and other countries in Southeast Asia whose conditionddo approximate conditions existing in the Philippines.

Detalles de publicación

  • Editor: College of Agriculture, University of the Philippines at Los Banos
  • Dewey Decimal: 634.095
  • Librería ECHO: 634.095 COR

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