Nutrition: Eating for good health
This book was written and produced for those who are interested in eating for good health. It will be of special interest to people who work in the field of nutrition and meal planning, agricultural producers, educators, and students.
208 pages, illustrated
Agriculture Information Bulletin 685
Detalles de publicación
- Editor: United States Department of Agriculture
- Dewey Decimal: 613.2
- Librería ECHO: 613.2 USD