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The 2nd edition of this book reports on major advances in the fields of biochemical research, molecular genetics, chromosomal banding, hybrid wheat, breeding techniques, pathology and insect and disease control, an understanding of physiological functions, production management, and refined techniques in evaluating quality.
Number 13 in the series Agronomy
765 pages, illustrated, tables
Detalles de publicación
- Publicado: 1987
- Editor: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America
- ISBN-10: 0891180915
- Dewey Decimal: 633.1
- Librería ECHO: 633.1 ASA