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Roots, tubers, plantains, and bananas in human nutrition.

FAO

This book provides and extensive overview of all aspects of these much-neglected crops, ranging from their history, popularization and production to their nutritional value and potential toxcity.

Detalles de publicación

  • Editor: Food and Agriculture Organization of the United States,
  • ISBN-10: 9251028621
  • ISBN-13: 978-9251028629
  • Dewey Decimal: 641.351
  • Librería ECHO: 641.351 FAO

Etiquetas

Tubers Roots Plantains Bananas

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