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  1. This book is written with the objective of bringing together recent knowledge in the sciences of microbiology, physiology, metabolism and feed evaluation pertaining to the energy nutrition of ruminants. Itis intended for undergraduate and postgraduate students specializing in animal nutrition.
  2. 1987-01-01 The Feeding of Ruminants: Principles and Practice is a completely new book written expecially for practical people involved in an essential principles of feeding in a language which is readily understoodby all.
  3. The purpose of this valuable document is to provide the scientipicbasis for the contribution of legume tree foliages to ruminant production, particularly from the points of view of their overall high nutritive value, and positive effects on rumen function, microbial yields and body metabolism,...