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This is a practical book, designed both for small-scale beekeepers and for those engaged in the honey industry, to explain the principles that can be applied to determine a honey's origin.  Such investigations involve the microscopic examination of pollen and other particles in a honey which reveal its nectar cources, honeydew content and region of production.

Publication Details

  • Publisher: Cardiff Academic
  • ISBN-10: 1871254000
  • Dewey Decimal: 638.161
  • ECHO Library: 638.161 SAW

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