English (en) | Change Language

This report contains information on the nutritional requirements, signs of deficiencies, growth rates, feed and water requirements, and toxic levels of certain elements for poultry.  The material contained herein should be useful to all who are concerned with formulation and manufacturing of poultry diets and for students and teachers of poultry nutrition.

Publication Details

  • Published: 1977
  • Publisher: National Academy Press
  • ISBN-10: 0309048923
  • ISBN-13: 978-0309048927
  • Dewey Decimal: 636.508
  • ECHO Library: 636.508 NAP