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  1. Abstract, Parkinsons Disease, 2019 This review contains a critical appraisal of current knowledge about the use of beans in both animal models and patients with Parkinson's disease (PD). The potential beneficial effects of beans in PD are increasingly being touted, not only in scientific journals...
  2. Abstract,International Journal of Food Science and Agriculture, 2018 Homegarden is an intensive land use system involving the deliberate management of multipurpose trees and shrubs grown in intimate association with herbaceous species with diverse use value. The aim of this study was to assess...
  3. 20/01/2010 Sprouting seeds for food involves germinating them by first soaking them, then putting them in a moist, warm environment for a few days, rinsing them at least twice a day. Over the years, sprouting has been mentioned to us as a beneficial and easy method of increasing the nutrition of cereal and...
  4. 19/07/1992 Nuñas are varieties of common beans, Phaseolus vulgaris, which burst when toasted. In spite of the common name “popping beans,” they do not actually pop. Rather, when heated in hot oil or on a hot dry pan, they expand and split open. This is all the cooking they require. “The resulting product...