About ECHOcommunity
ECHOcommunity is a membership community that provides access to nearly all of ECHO’s resources online, as well as communications tools to help development workers connect with each other. View a list of ECHOcommunity.org features here.
Read moreUpcoming events
ECHO Asia Tropical Agriculture & Development (TAD) Course
Mon, 27 March 2023 » Sat, 1 April 2023
Chiang Mai, Thailand
This 1-week course is designed for development workers, missionaries, and volunteers looking to engage their communities with low-cost, high-impact agricultural ideas and techniques. Participants will be introduced to various agricultural practices and technologies through classroom time and hands-on activities on the farm, learning to 'use what you have to make what you need.' This course is considered an 'introductory survey course' and will present a broad overview of many options suite...
REAP / anamed Training Seminar in Natural Medicine
Sun, 16 April 2023 » Sat, 22 April 2023
Subiaco Centre in Karen, Nairobi, Kenya
REAP is an organization in Kenya with extensive experience in sustainable agriculture and Natural Medicine. REAP will run a week-long intensive training seminar in Natural Medicine following the methods and principles of anamed international. Anamed, short for “action for natural medicine” has over 30 years of experience in the scientific use of medicinal plants to treat many common tropical health complaints and diseases. Those attending past seminars have come not only from Kenya but from ...
ECHO Asia Tropical Agriculture & Development (TAD) Course
Mon, 26 June 2023 » Sat, 1 July 2023
Chiang Mai, Thailand
This 1-week course is designed for development workers, missionaries, and volunteers looking to engage their communities with low-cost, high-impact agricultural practices and techniques. Participants will be introduced to a wide variety of agricultural practices and technologies through classroom time and hands-on activities on the farm, learning to 'use what you have to make what you need'. This course is considered an 'introductory survey course', and will present a broad overview o...
Introduction to Tropical Agriculture Development - July 2023
Mon, 10 July 2023 » Fri, 14 July 2023
ECHO Global Farm, USA
Those interested in preparing for short to long-term involvement in international agriculture development are encouraged to participate in this five-day course. Topics and discussions will focus on improved food security and agricultural livelihoods for small-scale farmers in developing countries. Participants will be introduced to the complexities related to poverty and community development. They will also be introduced to principles and practices that contribute toward maintaining healt...
ECHO Asia Agriculture & Community Development Conference 2023
Mon, 16 October 2023 » Fri, 20 October 2023
Holiday Garden Hotel and Resort and The ECHO Asia Impact Center Farm and Seed Bank, Thailand
How can we help small scale farming initiatives thrive in Asia? We can provide low-cost, innovative options that allow people to grow both their crops and their knowledge, expand their operations, and thrive! Join us October 17-20 for 4-days of networking and opportunities to share ideas, technologies appropriate for small scale farmers, and lots of practical demonstrations at the ECHO Asia Seed Bank & Small Farm Resource Center! In addition to morning plenary speakers, we will cond...
Underutilized Crops - Resources
Underutilized crops are often indigenous ancient crop species which are still used at some level within the local, national or even international communities, but have the potential to contribute further to the mix of food s...
SDHS Neglected and Underutilized Species for Improved Diets
This 2018 study highlights that neglected and underutilized species (NUS) play an important role in diversifying the diets of indigenous peoples and smallholder farmers, in particular as part of their coping strategies durin...
Sowing Diversity = Harvesting Security ( SDHS )
Millions of smallholder farmers in developing countries produce the majority of the world’s food. But they themselves are most at risk of going hungry. We see huge inequalities of power in the way food is produced and distri...
Policy Note on Integration of Neglected and Underutilized Specias in Nutrition Security Agenda of Myanmar
Food and Fertilizer Technology Center for the Asian and Pacific Region, 2019
Association for International Agriculture and Rural Development
AIARD is an association of U.S.- and internationally-based members who have devoted their careers to global agricultural development and hunger alleviation. AIARD members are development professionals from universities, non-...
Neglected and Underutilized Plant Species (NUS) from the Apulia Region Worthy of Being Rescued and Re-Included in Daily Diet
Scarano, A.; Semeraro, T.; Chieppa, M.; Santino, A. Neglected and Underutilized Plant Species (NUS) from the Apulia Region Worthy of Being Rescued and Re-Included in Daily Diet. Horticulturae 2021, 7, 177. https://doi.org/10...
Neglected and Underutilized Crop Species: The Key to Improving Dietary Diversity and Fighting Hunger and Malnutrition in Asia and the Pacific
Li X, Yadav R and Siddique KHM (2020) Neglected and Underutilized Crop Species: The Key to Improving Dietary Diversity and Fighting Hunger and Malnutrition in Asia and the Pacific. Front. Nutr. 7:593711. doi: 10.3389/fnut.20...
The Mainstreaming Biodiversity Toolkit
A Toolkit to Support Incorporating Biodiversity into Policies and Programmes
This is an open-access guide to mainstreaming biodiversity that draws on case studies across the four partner countries, Brazil, Kenya, S...
Biodiversity for Food, and Nutrition
This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems.
Agrobioversity, School Gardens, and Healthy Diets
This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets, promoting healthy eating habits and improving nutrition among schoolchildren as well as other benefits ...