1. 01/01/2014 This 8-page leaflet, practical for use in the field and easy to read, describes the services that pastoralists need to market their animals, milk and hides effectively. It gives information on markets, financial services, transport, market facilities and processing plants. Tips, including on...
  2. 03/01/1996 Written in plain, jargon-free language, this book provides vital information to help producers export more effectively. Keeping the perspective and situation of small-scale exporters in mind, it covers every aspect of exporting that it is important to know. 186 pages, photos
  3. 01/01/1999 Successful entrepreneur Sandie Shores offers the only guide for starting an herb business that includes complete growing and harvesting information with savvy advice for starting and maintaining a profitable company. Profiles of other successful entrepreneurs are included.
  4. 01/01/1985 Miller walks the reader through a hands on course in herb and spice production on the small farm--at a profit.
  5. When the first edition of this book was published, the author, Walter T Kelley traveled in the US and many other countries gathering information and making photos for basic information which would help those who were interested in keeping a few colonies of bees or those whose operation had grown...
  6. 01/01/2006 This booklet explore beekeeping and forest management in Zambia. Included is information on marketing honey. 65 pages, illustrations
  7. This 8-page leaflet, practical for use in the field and easy to read, helps pastoralists understand markets for animals and milk. It gives background information on types of products, market chains, adding value and different types of markets. Marketing processes are clearly outlined, along with...
  8. 01/01/2000 Nos paÌses em desenvolvimento, È a populaÁo camponesa que cultiva, geralmente, os seus prÛprios alimentos. Para alÈm dos alimentos, os agregados familiares necessitam de dinheiro para comprarem, por exemplo, a sua roupa e para pagarem as despesas escolares dos seus filhos. Por isso, muitas das...
  9. 01/01/1989 Produção, Processamento e Comercialização O tomate é uma das culturas mais comuns do mundo, sendo uma fonte importante de vitaminas e uma cultura comercial importante para pequenos agricultores e agricultores comerciais de escala média. Este Agrodok concentra-se nas práticas apropriadas para a...
  10. 20/03/2007 Collective action for biodiversity and livelihoods Keeping people on the land The Lagos State Fish Farmers' Association Development dilemmas and farmers' organisations Organic Farming FFS networks in East Africa The Malabing Valley Multipurpose Co-operative Farmer organisation and market access...