1. AccessAgriculture Training Video In Kenya, WRUAs first began forming in the 1990’s. They are established by communities along rivers and guarantee the participation of their members in all management decisions taken on the use of the river water. Arabic Bambara Burmese English French
  2. AccessAgriculture Training Video Food production in women’s fields could easily increase by 30% if we paid attention to gender when dealing with these four areas: demand for training and advice; extension methods and content; access to land, inputs and credit; and access to markets. This video...
  3. AccessAgriculture Training Video Grasshoppers and snails can be a serious problem for any vegetable seedbed as they chew the tender stems of seedlings. Caterpillars can also cause damage, but more so on tomato and cabbage than on chilli.To protect their young crops many farmers use pesticides....
  4. 2018-01-03 Techniques de production avicole traditionnelle epublication:Options de restauration des sols improductifsetOptions où l'eau est rare
  5. Abstract: World Journal of Medical Sciences, 2016 This study investigated the phytochemical contents and nutritional profile of Cnidoscolus aconitifolius leaf collected from Abakaliki Southeast Nigeria. The phytochemical, proximate and mineral content analyses were done using standard methods,...
  6. 2018-01-16 This photo story submitted by Robert Sanou Caption:In Africa we say that there is justsome information that we can’t keep toourselves. The farmer in the photo planted two separate fields of millet, one using the FFF method (left) and the other using the traditional method (right). Just amazing! ...
  7. As Africa's largest sub-regional research organization, CORAF works with 23 national agricultural research systems in 23 West and Central Africa countries to enhance prosperity and ensure a food security. Our research changes lives through improvements in agricultural production and increased...
  8. 2012-01-20 Abstract: This edition of the West African Food Composition Table is a revised version of the Food composition table `Composition of Selected foods from West Africa`, which was published in September 2010 (http://www.fao.org/3/a-i1755e.pdf). It extends and updates the number of foods and values...
  9. Nutritional composition studies that assess similarities and differences of levels of important nutrients and anti-nutrients are an essential part of the safety assessment of new crop varieties that are used as food and feed. Managed by theILSI Research Foundation, the ILSI Crop Composition...
  10. This directory is sponsored by the Steering Committee of the National Nutrient Databank Conference (NNDC) and has been designed by the volunteer members of the Databank Directory Committee.