This book is intended to be an introduction to the study of the nutrition of farm animals. Although it is written primarily for agricultural students, it is hoped that it will be useful for students of veterinary science and allied subjects, and also for agricultural advisers and progressive farmers.
出版物详细信息
- 已出版: 1966
- 出版者: Longman
- ISBN-10: 0582441579
- ISBN-13: 978-1408204238
- Dewey Decimal: 636.085
- ECHO 图书馆: 636.085 MCD