该书已不再出版。
This publication includes information on preparation and pretreatment of different fruit and vegetable types of drying, how to dry these using simple solar dryers, proper storage of dried fruit and vegetables, and recipes for dried fruit and vegetables.
23 pages, illustrated, photos
出版物详细信息
- 已出版: 2002
- 出版者: Univ. of Fort Hare, South Africa, Dept of Agronomy
- Dewey Decimal: 664.028
- ECHO 图书馆: 664.028 MIN