In recent years a new addition to food production has appeared in many parts of the world. Attention is turning towards fish farming, 'aquaculture' as a food source.
Publication Details
- Published: 1987
 - Publisher: Institute of Aquaculture, Univ. of Stirling
 - ISBN-10: 0901636711
 - Dewey Decimal: 639.319
 - ECHO Library: 639.319 LIT