இந்த Book உங்கள் மொழியில் இல்லை, இதில் பார்க்கவும்: English (en),
அல்லது Google Translate பயன்படுத்த:  

The books's forcus is on commercial production rather than subsistence.  It emphasizes techniques to produce good quality fruits and nuts that can be sold and fetch good prices.  It outlines techniques for propagating and planting, gives options for processing produce of each species, and tells how to deal with pests and diseases.  Nutritional values of the species are well covered.

Publication Details

  • Publisher: World Agroforesty Centre, Eastern and Central Africa Regional Programme
  • ISBN-10: 9966896716
  • Dewey Decimal: 634.042
  • ECHO Library: 634.042 NYA

குறிச்சொற்கள்

Tropical Nuts Tropical Fruit Fruit Production

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