இந்த Book உங்கள் மொழியில் இல்லை, இதில் பார்க்கவும்: English (en),
அல்லது Google Translate பயன்படுத்த:  

This book may no longer be available in print.

This book combines the inherited knowledge of edible mushrooms from Tanzanian villages and the results of modern science, This guide is directed to studeents in vocational schools and colleges of forestry, agriculture and home economics.

92 pages, illustrated, photos

Publication Details

  • Published: 1995
  • Publisher: University of Helsinki
  • ISBN-10: 9514569628
  • Dewey Decimal: 589.222
  • ECHO Library: 589.222 HAR

குறிச்சொற்கள்

Edible Mushrooms Tanzania Mushrooms