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If consumers use recipes that contain food safety instructions written into the text, are they more likely to adhere to safe food handling practices in their home kitchens?

“Yes!” says a recent Journal of Food Protection1 study that showed significant improvement in food safety behavior in home kitchens when recipes contain these steps. As the organization leading the way in reducing foodborne illness, the Partnership for Food Safety Education (PFSE), working with the Food Marketing Institute Foundation (FMIF), and prominent food, nutrition and recipe writers, presents the Safe Recipe Style Guide to establish standards for this text.