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This guide is written to help starters make their first steps in commercial pawpaw production and to help improve production for those who have been doing pawpaw farming. It is a simple, easy to follow guide that provides step by step directions right from land preparation to post harvest operations. Details provided here reflect practical aspects as recorded on the farm. Considerations have been made to the varying conditions in different parts of the world. The writer has therefore made efforts to customize information to fit conditions of different places. This guide, despite providing information in modern intensive farming, has a bias on organic farming. It is the practice of Richfarm Kenya and the belief of the author that organic farming is not only sustainable but the ultimate solution to food security and environmental conservation. Constant revision of the information and practices provided here will be done in subsequent publications to provide updated information.