Sheep covers in detail the characteristics and requirements of the livestock group, and how to raise and produce sheep in a variety of tropical zones and farming systems. Breeding, health, nutrition, and processing of meat, wool, skins, and milk, all all included in a cmprehensive style.
Publication Details
- Published: 2002
 - Publisher: Macmillan
 - ISBN-10: 0333523105
 - ISBN-13: 978-0333523100
 - Dewey Decimal: 636.300
 - ECHO Library: 636.300 GAT