April TAD & Syntropic Agroforestry Dual Event
Register Before:
ಏಪ್ರಿಲ್ 01, 2026 23:59
Event Contact:
ECHO North America (study@echonet.org)
Phone: 239-567-3330
Introduction to Tropical Agriculture Development
Those interested in preparing for short to long-term involvement in international agriculture development are encouraged to participate in this five-day course. Topics and discussions will focus on improved food security and agricultural livelihoods for small-scale farmers in developing countries. Participants will be introduced to the complexities related to poverty and community development. They will also be introduced to principles and practices that contribute toward maintaining healthy and productive soil as well as improved water management and crop production (e.g., annuals and perennials). The vital role of livestock and appropriate technology is also incorporated into the course. During the week, activities will include presentations, farm-based practicums, consultations with ECHO staff, and opportunities for research in the ECHO Resource Library.
Syntropic Agroforestry
This is an interactive 4-day agroforestry training session. Learn how to cultivate abundant food and timber in a system that mimics a natural forest. Syntropic farming is a method inspired by Ernst Götsch.
This course will cover the principles and practices needed for a beginner to plant his/her own agroforest. Basic design and management skills will also be taught. An attendee can expect to return home with enough knowledge to produce a couple of rows of trees, so they start learning more through firsthand experience.
About your Instructors
Roger Gietzen is a father, medical doctor, and humanitarian worker interested in holistic health and regenerative agriculture. After coming to Haiti to serve the poorest, he created the nonprofit Global Freedom Project. Since 2016, he has been working on an educational program to help spread the wisdom of syntropic farming to the family farmers of Haiti.
Mauro Rosito is a father, humanitarian worker, and farmer with years of firsthand experience in syntropic agriculture. He has operated a sustainable market garden business on his family farm in Southern Brazil. Shortly after he met Roger, he decided to join the team in Haiti and bring his expertise “to the table” to help create this educational program. He has a particular interest in cacao farming.