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Kreyòl Ayisyen (ht) | Chanje Lang (Change Language) Description

This book discusses the role of essential nutrients in relation to nearly two dozen crops. Use the book's 307 color photographs to diagnose disorders in the field. The accompanying text explains symptoms in detail, with information provided by 31 crop experts.

Covers the following crops/crop groups: peanuts, corn, rice, sorghum, wheat and other small grains, sugarcane, sugar beet, soybeans, cotton, cucurbits, onions, tomato, common bean, potato, apples and pears, citrus, peaches and nectarines, grapes, and turfgrass.    200 pages, charts, photos

Publication Details

  • Published: 1993
  • Publisher: Amer Phytopathological Society
  • ISBN-10: 0890541515
  • ISBN-13: 9780890541517
  • Dewey Decimal: 623.3
  • ECHO Library: 623.3 BEN