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  1. 17-06-1998 “A Commonsense Guide,”Uncommon Fruits & Vegetablesby Elizabeth Schneider is the acclaimed classic resource on the wide array of delectable fruits and vegetables currently available to shoppers and chefs. A treasure trove of invaluable information on how to choose, store, and prepare all kinds...
  2. Key Resource 19-01-1992 This is the 2nd volume of the multivolume Prosea (Plant Resources of South-East Asia) Handbook which aims to summarize knowledge about useful plants for workers in education, research, extension and industry. Perennial species grown primarily for their ediblefruits(fleshy or dry) which are...
  3. 09-03-1990 A description of the principles and techniques of horticulture in Africa followed by details of growing a wide range of vegetables and fruits including many indigenous types. Aspects of nutrition, food processing and preservation, soil fertility, irrigation and plant protection are covered.
  4. This Global Horticulture Knowledge Bank (or Global Hort Knowledge Bank) aims to provide credible, focused, High-demand and added value information to help people in developing countries. The Global Horticulture Knowledge Bank is an output of International Programs of the College of Agricultural...
  5. The Horticulture Innovation Lab builds international partnerships for fruit and vegetable research to improve livelihoods in developing countries. The program team and its projects help the world's poorest people break out of a persistent cycle of poverty by improving smallholder farmers’...
  6. The Tian Shan mountains that straddle Kazakhstan, Kyrgyzstan, and Uzbekistan on the west and China’s Xinjiang Province on the east are home to the Earth’s greatest collection of wild fruits of the rose family. Apples, pears, plums, apricots, and others are found in wild groves and forests and...
  7. 28-10-2014
  8. 20-10-2014
  9. 20-10-2014
  10. Topics to be presented include, matching the tropical and subtropical fruit crops to local environmental conditions as well as plant space and size management and low-input cultural practices for small holdings (nutrient, water, and pruning). Simple tactics for potential off-season cropping will...