East Africa Regional Resources
About the Impact Center
This center was developed to provide ECHO services to help those in East Africa who work with the poor more effectively, especially in agriculture and alternative methods. ECHO East Africa is a basic training center providing technical assistance to help organizations and community development workers work more effectively to reduce hunger.
Services
- Conduct research and development on locally appropriate sustainable agriculture practices
- Collaborate with, and provide networking opportunities for, development agencies working in East Africa
- Provide garden displays and demonstrations of agricultural options
- Provide agricultural resources for study
- Demonstrate alternative training methods, including creative collaboration and exhibitions
- The ECHO seed bank provides packaged seeds, as well as seed exchange opportunities and seed conservation education
- Training for home gardens (organic gardens, kitchen gardens, gardens, bags and manufacture of peat)
- Training and visits to fruit tree nurseries
- Organization of conferences, workshops, forums, exchange visits, and training in best practices
- Network between farmers and other development partners
- Conduct agricultural fairs
Contact:
Charei Munene
ECHO East Africa Impact Center
P O Box 15205
Arusha Tanzania
eastafrica@echocommunity.org
Upcoming events: East Africa
Latest Resources: East Africa
Erosion and Flood Management
Combating land degradation and the devastating impact of floods on crops.
Seed Saving
Sustainable Methods required for making a seed bank and keeping seeds for a long period of time.
Beekeeping
Daud Manongi shares about beekeeping in East and Central Africa with low-resource approaches.
Slides in English, presentation in Swahili.
Link to Slides
Sunflower: Sustainable Economic Recommendations for East Africa
'Record' is a high-yielding open pollinated sunflower variety. We promote OPVs and the judicious use of machinery to empower local small-scale farmers in sunflower oil production.
Beekeeping
Daud Manongi shares about beekeeping in East and Central Africa with low-resource approaches.
About East Africa
Food insecurity has increased significantly in East Africa due to the rapid increase in population, with an increase of 150% by 2050. Over 40% of children in East Africa are malnourished. The largest number of these children are orphaned and living in difficult circumstances. Most of the rural population lives in poverty, relying on a subsistence lifestyle. Some of the reasons for this situation include:
- A High rate of loss of yield
- Underdeveloped, weak markets, farmers lack the infrastructure to improve thier value chains
- Minority farmers and herdsmen in the region, don't have adequate access to agricultural services, continuing education or access to formal training
- Increased pressure forcing families to cultivate a little land, which results in land degradation and loss of sustainability in food production
- Drought, especially in arid pastoralist areas.
- Deforestation
- Flooding
- Climate