Ingredients:
| 
			 Amount (1, .50 , 8)  | 
			
			 Unit (cup, Tbsp, g, ml)  | 
			
			 Item (egg, chaya leaves, sugar)  | 
			
			 Preparation (crushed, diced, whole)  | 
		
| 
			 1  | 
			tbsp | oil | |
| 
			 1  | 
			clove | garlic | minced | 
| 
			 1  | 
			medium | onion | chopped | 
| 
			 1  | 
			green pepper | thinly sliced | |
| 
			 ½  | 
			lb | mushrooms | sliced | 
| 
			 1-1/2  | 
			sticks | butter | |
| 
			 ¾  | 
			cup | heavy cream | |
| 
			 8  | 
			oz | fettuccini | cooked | 
| 
			 1-1/4  | 
			cups | parmesan cheese | grated | 
| 
			 ¼  | 
			tsp | nutmeg | |
| 
			 
  | 
			salt and pepper | ||
| 
			 1  | 
			lb | broccoli | cooked | 
| 
			 1  | 
			chayote | thinly sliced and cooked | |
| 
			 
  | 
			
			 
  | 
		||
| 
			 
  | 
			
			 
  | 
		||
| 
			 
  | 
			|||
| 
			 
  | 
			|||
| 
			 
  | 
			|||
| 
			 
  | 
			|||
| 
			 
  | 
			
			 
  | 
		||
| 
			 
  | 
			
			 
  | 
		||
| 
			 
  | 
			|||
| 
			 
  | 
			|||
| 
			 
  | 
			
			 
  |