This book combines the inherited knowledge of edible mushrooms from Tanzanian villages and the results of modern science, This guide is directed to studeents in vocational schools and colleges of forestry, agriculture and home economics.
92 pages, illustrated, photos
Publication Details
- Published: 1995
- Publisher: University of Helsinki
- ISBN-10: 9514569628
- Dewey Decimal: 589.222
- ECHO Library: 589.222 HAR