موارد الكلمات الدلالية: Maize

71 items found (Showing 71 - 71)

  1. Nixtamalization

    01-10-2024 Nixtamalization is a centuries-old technique for enhancing the nutritional value and digestibility of maize (Zea mays), and to a lesser extent, sorghum (Sorghum bicolor) and other grains. It involves boiling and soaking the grain in an alkaline solution before washing and then grinding it to make...
    Maize Crop Processing Nutrient Compostion Fermentation