11 vitu vilivyopatikana (Inaonyesha 1 - 10)
  1. Grain Amaranth Amaranthus cruentus, A. hypochondriacus

    Grain amaranths are annual plants and include several species of Amaranthus grown specifically for the seeds which are usually lighter colored than vegetable amaranth varieties. The cultivation of grain amaranths as food plants is traceable to ancient Aztec civilizations of Mexico. The grain...
  2. Starfruit Averrhoa carambola

    Starfruit is a medium to large sized tree, growing to 9 m in height, which produces abundant 5-8 ridged fruit from all parts of the plant. The fruits are yellow to yellow-orange, angled longitudinally, and can be up to 15 cm long and 9 cm wide. When cut in cross section the pieces are star shaped...
  3. Maize Zea mays

    Maize is an annual, warm-climate crop in the grass family, thriving in open sunny environments with daytime temperatures of 20-24C. Maize is used fresh, frozen, canned, rolled and roasted for corn flakes, pressed for oil, or processed for ethanol as fuel. Maize is also an important feed source...
  4. Surinam Cherry Eugenia uniflora

    Surinam cherry is a small to mid-sized shrub or small tree, up to 7.5 m in height, that produces small red fruit. This attractive plant makes a good hedge and the ripe fruits can be eaten straight from the bush. The fruit has a thin skin, the flesh is orange-red, very juicy and has a somewhat...
  5. Jackfruit Artocarpus heterophyllus

    Jackfruit is famous for producing the world's largest tree-borne fruit. Fruits typically weigh between 4.5 to 20 kgs, but have been reported up to 50 kilograms. The trees can grow to 21 m in height. A large portion of the fruit is edible with high nutritional value, fruits can be eaten green as a...
  6. Soursop Annona muricata

    Soursop is a tropical, low branching and shrubby tree to 10 m in height. Soursop fruits are basically oval shaped, up to 30 cm long and 15 cm wide, weighing up to 7 kg. The least acidic varieties are sometimes consumed fresh or as part of a desert. More typically soursop fruit is processed into...
  7. Naked Oat Avena nuda

    Naked oats are an annual grass crop for cool weather with moist, well drained soil. In the tropics they do best in highland areas as a cover crop or forage. The grain is edible when cooked.
  8. Grain Sorghum Sorghum bicolor

    Sorghum is an annual plant in the grass family up to 5 m in height. Grain sorghum is a staple in many hot, dry areas and ranks 5th worldwide among cereal grains. Depending on the variety, sorghum is grown for grain, forage, fuel, fiber, syrup and sugar. Cleaned grain can be cooked like rice or...
  9. Cherimoya Annona cherimola

    The cherimoya species is thought to have originated from the inter-Andean valleys of Ecuador, Colombia, and Bolivia.
  10. Sugar Apple Annona squamosa

    Sugar apple is a drought-tolerant tree, growing to 6 m in height, and is the most widely grown of the Annonas. The sweet fruit is eaten fresh and can be used in beverages, ice cream and milkshakes.