5 vitu vilivyopatikana (Inaonyesha 1 - 5)
  1. Purple Passionfruit Passiflora edulis var. edulis

    Purple Passionfruit is native to South America from southern Brazil southward to northern Argentina. It has been well established commercially in Brazil and is now grown in many areas of the subtropics or in the mid-elevation tropics worldwide. A related form, the more tropical Yellow...
  2. Basil Ocimum basilicum

    Basil is an upright, aromatic, annual plant, up to 75 cm in height, and used as a culinary herb and for essential oil. The leaves of basil are often used as a seasoning in tomato sauces and the basis for making pesto. There are many varieties of basil with different colored leaves and unique...
  3. Banana Passionfruit Passiflora tarminiana

  4. Holy Basil Ocimum tenuiflorum

    Similar planting, care, maintenance, and use as Sweet Basil. Can cross-breed with Sweet Basil as well. Holy Basil has some different culinary uses, primarily in stir fried dishes.
  5. Yellow Passionfruit Passiflora edulis var. flavicarpa

    Yellow passionfruit is a perennial climbing vine, up to 15 m in length, bearing fruits up to 7 cm in diameter. The pulp and seeds may be eaten fresh or the seeds may be removed to eat or use in beverages. Yellow passionfruit is adapted to a more tropical and lowland climate than the purple...

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