4 vitu vilivyopatikana (Inaonyesha 1 - 4)
  1. Grain Amaranth Amaranthus cruentus, A. hypochondriacus

    Grain amaranths are annual plants and include several species of Amaranthus grown specifically for the seeds which are usually lighter colored than vegetable amaranth varieties. The cultivation of grain amaranths as food plants is traceable to ancient Aztec civilizations of Mexico. The grain...
  2. Vegetable Amaranth Amaranthus tricolor, A. viridis

    Mchicha

    Amaranthus spp. is an annual, erect herb (up to 1 m tall) grown for its edible leaves Leaves grow up to 8 cm in length and are present in an alternate arrangement along the stem. Small flowers are borne on slender spikes within inflorescences up to 12 cm long. Fruit are small, compressed,...
  3. Katuk Sauropus androgynus

    Katuk is a perennial plant usually grown as an edible hedge and is popular for its leaves and young shoots as well as for its ability to survive under hot and humid conditions even occasional flooding. The leaves and young stem tips make a good edible green with a flavor reminiscent of fresh peas...
  4. Ornamental Amaranth Amaranthus caudatus

    Ornamental amaranth is a fast-growing annual, up to 2.5 m in height. The stems end in a large, sometimes drooping inflorescence that may be red, purple or green. The leaves may be used as a leafy vegetable. Mainly used as an ornamental, but leaves and seeds are also edible.

Unatafuta matokeo zaidi?

Jaribu Kutafuta Rasilimali Zote