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8 vitu vilivyopatikana (Inaonyesha 1 - 8)

  1. Cha-om Acacia pennata (L.) Willd. ssp. Insuavis (Lace) Nielsen

    a tropical member of the acacia family

  2. Acacia mangium Acacia mangium

    Acacia mangium can grow to be a tall tree up to 30 m. It is a fast-growing tree that can tolerate acidic and degraded soils. This tree grows best with moderate rainfall and full sunlight. It is one of the major leguminous species used in plantation forestry programs throughout Asia and the...

  3. Northern Black Wattle Acacia auriculiformis

    Acacia auriculiformis is a low to medium-sized 8-20 m tall, fast-growing tree with yellow flowers. It is adaptable to harsh soils (pH 3-9) and used primarily as a nitrogen-fixing tree for fuelwood, charcoal, crop shade, and wind breaks.

  4. Prairie Acacia Acacia angustissima

    Acacia angustissima grows as a thornless shrub or small tree to an average of 2-7 meters tall with a single short trunk. It is a legume, capable of fixing nitrogen in nodules on its roots if the appropriate strain of Rhizobium bacteria is present in the soil. It is often found in tropical...

  5. Green Wattle Acacia decurrens

  6. Baobab Adansonia digitata

    Adansonia digitatagrows and is native to parts of sub-Saharan Africa. It prefers to grow in drier, well-drained, rocky soils ranging between 0-1000m. For centuries it has been used for food, fodder, shelter, and shade. Trees mature slowly and should be protected from any cold temperatures.The...

  7. Fever Tree Acacia xanthophloea

    Acacia xanthophloea is afast-growing semi-deciduous tree that gets up to 25 m that grows along rivers and lakes. This tree has greenish-yellow bark andthe branches have whitestraight spines that are 6-7 cm long.The main uses are for for timber, polewood, firewood, erosion control, and as a...

  8. Edible Australian Acacias Acacia colei, A. elecantha, A. torulosa, A. tumida

    Most Edible Acacia seed species are from northern semi-arid regions of Australia and range from medium-sized trees to large, multi-stemmed bushes. Several Edible Acacia species have been successfully introduced into African semi-arid regions like Niger and Senegal.

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