1. Key Resource The down-to-earth, practical, essential manual for agricultural and livestock trainers. Tips, techniques, and ideas from agricultural trainers from more than 25 countries on five continents. Over 200 dynamics, games, tools, and ideas to use in training events. Step-by-step process to follow in...
  2. 2022-01-01 An increasing number of people live in cities. In recent decades, this, combined with rural abandonment and landscape polarisation, has resulted in high land ownership concentrations and agricultural intensification. This, in turn, has resulted in a significant decrease in the resilience of...
  3. FAOSTAT provides free access to food and agriculture data for over 245 countries and territories and covers all FAO regional groupings from 1961 to the most recent year available.
  4. 1987-01-01 Is traditional farming a thing of the past? Have we fallen into a technological trap where the modernization of agriculture is the only solution to world food production? Focusing on the farming practices of Mexico and Central America,Good Farmersexamines in detail the effectiveness of...
  5. This reference provides a framework for assessing the weather's impact on world crop production by providing benchmark climate and crop data for key regions. For each major crop, maps define the key production regions and pinpoint production concentrations within the region.
  6. 2013-10-20 No matter how much you have tried to learnbefore taking on an agriculture project, gaps in knowledge are inevitable. You might even be working in the area of agriculture without any formal training in the subject. ECHO shares helpful agricultural information through our ECHOcommunity.org website,...
  7. This edition of The State of the World’s Land and Water Resources for Food and Agriculturepresents objective and comprehensive information and analyses on the current state, trends and challenges facing two of the most important agricultural production factors: land and water. Land and water...