Kreyòl Ayisyen (ht) | Chanje Lang (Change Language)
  1. 1990-01-01 Este volumen hace parte de una serie de publicaciones que Proyecto Regional para la Supercion de la Pobreza, en su calidad de Secretartia Techica de la I y II conferencias regegionales de pobreza, ha venido preparando desde 1988. Sobre la II Conferencia, en particular, se han publicado can este...
  2. AFSA’s collection of case studies shows how agroecology benefits Africa in terms of food security, nutrition, poverty reduction, climate change adaptation and mitigation, biodiversity conservation, cultural sensitivity, democracy, and value for money. Agroecology works in harmony with nature. It...
  3. icipe'smission is to help alleviate poverty, ensure food security and improve the overall health status of peoples of the tropics, by developing and extending management tools and strategies for harmful and useful arthropods, while preserving the natural resource base through research and...
  4. The 2030 Agenda for Sustainable Development,adopted by all United Nations Member States in 2015, provides a shared blueprint for peace and prosperity for people and the planet, now and into the future. At its heart are the 17 Sustainable Development Goals (SDGs), which are an urgent call for...
  5. Our work on sustainable agriculture provides analysis and policy insights on how natural resource management can result in enhanced food security, poverty alleviation, and sustainable development. Research and field work seek to improve knowledge and understanding of how best to integrate...
  6. With the objective of gaining a better insight into the challenges and opportunities of the livestock sub-sector in West Africa, FAO has conducted several studies and held various workshops in recent years. The outcomes of these studies and workshops conducted between 2009 and 2014 were published...
  7. Mexican case studies in the culture of poverty. For a considerable number of years, Oscar Lewis has been experiementing with, and perfecting, an important technique for ethnological reportage. This is the minute and as nearly as possible total observation of the daily life of single family...
  8. For more than thirty years, humankind has known how to grow enough food to end chronic hunger worldwide. Yet while the “Green Revolution” succeeded in South America and Asia, it never got to Africa. More than 9 million people every year die of hunger, malnutrition, and related diseases every year...