1. 01/10/2010 [Moringa Production -- 6 Brochures on Producing Moringa as Nutritious Leafy Green ] Color illustrations
  2. Edible Portion: Leaves, Flowers, Fruit, Seeds, Roots, Bark, Pods, Spice, Vegetable A small tree up to 9-12 m high. The trunk is 60 cm across. The wood is soft. It has feather-like divided leaves. The tree losesits leaves during the year. The bark is grey and thick. It is corky and peels off in...
  3. Ressource principale Edible Portion: Seeds, Leaves A bottle shaped tree. It is a tropical plant. It grows in limestone regions.
  4. Edible portion:Fruit, Leaves, Roots, Seeds-oil, Stems, Flowers An erect shrub. Seedling trees develop an exposed tuber. From this 3-5 broad leaflets emerge. Then the plant branches and produces longer leaves with many widely spaced leaflets. These leaves fall. The flowers are pink and occur in...
  5. All over the world local varieties of fruit, vegetables and grain are grown. Many are seemingly forgotten or are underutilized despite having outstanding nutritional or taste qualities. Some have good commercial potential and could be an excellent cash crop for a smallscale or family farmers,...
  6. PROPAGe, the Association for the promotion and propagation of arid and semi-arid lands plant resources, promotes income-generation through rational use of natural vegetation. A network of researchers, engineers and botanists, PROPAGE identifies projects to develop the sustainable exploitation of...
  7. 01/04/1997 The use of the crushed seeds of Moringa as a coagulant in water purification has been the focus of several studies in Malawi but there is little documentation of the distribution, management and usage of the tree's products by the local population. This study documents such information in order...
  8. Moringa: Pour Une Sante Meilleureprovides information about the Moringa tree, and it many uses, in addition to its high nutritional context. This book also illistrates the process of harvest Moringa leaf powder. Programme National of Agriculture 14 pages, illustrated 3 copies
  9. 01/01/1978 This contains recipes for utilizing malunggay (moringa) in cooking. 8 pages