1. Summary: Thyme is a commercially important herb cultivated in Mediterranean and temperate climates. The leaves, flowers, and oils extracted from the plant are widely used as food ingredients in a variety of cuisines, and therefore considered safe. For pesticidal purposes, thyme, thyme oil, and...
  2. 12/10/2015 In just five short years Arcel Antonio and his wife Marisol have established a farm homestead that gives testimony to the abundance and resilience found in bio-diverse, agroforestry and annual cropping systems. Arcel Antonio explained to visiting ECHO staff that he is able to provide for nearly...
  3. 11/7/2016 La siembra complementaria es una forma de cultivo intercalado que por lo general se practica en huertos de pequeña escala en los cuales dos o más especies de plantas son cultivadas unas junto a otras para compartir beneficios. Por ejemplo, las hortalizas que gustan de la sombra como la lechuga...
  4. Reviewed by Kristin Davis In EDN 64-5 we reviewed a report from Lowell Fuglie of the Church World Service in Senegal on his successful project with Moringa oleifera. He has published another book with CTA (Technical Centre for Agricultural and Rural Cooperation ACP-EU) on natural crop protection...
  5. 1/4/2009 In a recent publication of the Journal of Agronomy for Sustainable Development, researchers (Montes-Molina et al) found that the antibacterial properties of neem (Azadirachta indica) leaf extract significantly lower the soil population of the bacterium Rhizobium spp. in plantings of beans...
  6. 28/1/2015 An overview of various microbial pesticide options and how they are used.
  7. Recurso clave 1/1/1992 Includes chapters on: Principles of Preventive Crop Protection; Pests in Field and Store; Methods of Crop and Storage Protection; references; index.