1. This manual outlines a standard evaluation methodology, which will enable researchers throughout the region to obtain meaningful results from their forage plant evaluation, whilst still alowing comparisons between sites.
  2. Pastos y Forrajes es una publicación trimestral editada por la Estación Experimental de Pastos y Forrajes “Indio Hatuey” https://www.ihatuey.cu/. Misión: Difundir resultados de investigación, desarrollo de tecnologías e innovación, relacionados con el sector agropecuario. El objetivo de la...
  3. 10/6/2019 Danny Blank teaches tropical farmers how to take advantage of their climate to have year-round food production. With many helpful photos and illustrations, Blank lays out numerous strategies to dramatically increase the food supply and win the fight against malnutrition and hunger. Produced by...
  4. Calliandra is a vigorous, nitrogen-fixing, bushy tree that can be fast-growing on poor soils. The tree responds well to coppicing, is a good fuelwood source and the leaves provide excellent fodder. Calliandra is used to enrich soil and provide stability on steep slopes.
  5. 1/1/2001 This simple device provides a method of manually producing bales of hay. Small-scale farmers may be interested in this technology because hay is both easier to store and easier to transport when it has been baled. Also, baled hay retains a higher nutrient content than hay that has been cut and...
  6. 1/1/2002 This simple forage cutter provides a mechanism to chop tough grasses or other forages to make them more palatable and digestible for livestock. This results in more efficient food conversion for animals and reduced wastage. It can also be used to chop materials for compost, silage, vermiculture,...
  7. Guazuma is a small to medium-sized tree that grows up to 30 m tall. Its leaves form a compact, rounded canopy, remaining green throughout the year except in areas with a long dry season. It is used as a source of fuelwood, shade, and fodder for livestock.
  8. 19/12/1999 How to calculate protein content of fresh forage.
  9. Key Resource 1/4/1993 If the small farm is to be a permanent source of food for its owners, it must be managed in a sound fashion that provides a constant source of nutrients, fuel, construction materials, etc. without damage to the land or its productive capacity. Forage crops are important to the small farm as one...
  10. 30/3/2017 Pregunta de nuestra red "En Honduras, estoy lidiando con una situación de suelo muy difícil. Está a 4000 pies de elevación. Es una arcilla que se embala muy apretado casi imposible de cavar cuando está seco. Alrededor de la mitad del año está muy seco y unos meses del año está muy húmedo. ¿Puede...