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691 items found (Showing 61 - 70)
  1. The World Vegetable Center, as the name implies, focuses on vegetables to reduce poverty and malnutrition. Their website has numerous, helpful resources and publications. Among them are videos on how to save vegetable seed. They cover amaranth, eggplant, nightshade (see EDN 103), pumpkin and...  
  2. Key Resource
    1985-06-01 Frank Martin states in Survival and Subsistence in the Tropics that “among the leafy vegetables, one stands out as particularly good, the horseradish tree. The leaves are outstanding as a source of vitamin A and, when raw, vitamin C. They are a good source of B vitamins and among the best plant...  
  3. Key Resource 2000-12-01 Amazon.com Description The founders of Australia's Seed Savers' Network show how gardeners can protect the global food heritage - and eat it too. The seeds and growth cycles of 117 vegetables, culinary herbs and edible flowers are described in detail. The book begins with eight chapters on the...  
  4. Key Resource
    1998-01-01 This technical note is divided into two parts. The first section of this note focuses in on a new technology, called the ‘technology protection system’ by its developers and ‘terminator technology’ by its opponents. This technology illustrates the potential for patents to impact society at the...  
  5. This is a guide listingtechniques for harvesting, saving and storing vegetable & some fruit seeds. 20 pages, photos  
  6. 2015-08-20 A how-to video describing how to build a low-cost seed germination chamber using local materials in Asia. This research was made possible by a generous gift from Hort CRSP and USAID.  
  7. Key Resource 2000-12-01 2 COPIES All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply rewarding. You can get useful new...  
  8. Key Resource
    2016-09-28 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...  
  9. Seed is the first link in the food and fiber chain. And the chain is only as strong as its weakest link. The Clif Bar Family Foundation created Seed Matters to improve the viability and availability of organic seed to ensure healthy, nutritious and productive crops. Together with our partners and...  
  10. Key Resource
    1996-01-01 What can a family do if the national unemployment rate is over 50%, wages are a dollar or two a day, prices of food are increasing and may at times be even higher than in the USA, they have neither savings nor credit and there is no governmental safety net? For many, an option of last resort is...