Search Result For: cooling produce cold
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411 items found (Showing 41 - 50)
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Key Resource 1998-05-01 A wide variety of fruits is grown in the tropics, under a range of climatic conditions and soil types. Some have been widely used both within the tropics and also exported to temperate countries for many years, whereas others are currently grown almost exclusively for local or regional use....
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2017-11-14 Topics to be presented include, matching the tropical and subtropical fruit crops to local environmental conditions as well as plant space and size management and low-input cultural practices for small holdings (nutrient, water, and pruning). Simple tactics for potential off-season cropping will...
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Key Resource 1996-01-01 2 Copies This is a book of practical ideas. It is written for people who help those who live and make their living under difficult conditions in the tropics and subtropics. What should a development worker do to assist a community? There are no simple answers, but there are many possibilities—...
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2017-08-15 This article is from ECHO Asia Note # 32. Dr. Tapani Haapala Potatoes (Solanum tuberosum) contain high-quality food properties and are very good protein and energy sources on a daily per hectare basis of production (Frusciante et al. 2000). Potatoes are grown mostly in cool climate areas. In the...
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Key Resource 2009-04-01 Second Edition The first edition of Gaia's Garden, sparked the imagination of Americas home gardeners, introducing permacultures central message: Working with Nature, not against her, results in more beautiful, abundant, and forgiving gardens. This extensively revised and expanded second edition...
- As I studied more about Moringa seed, I learned that its valuable edible oil and this led me to start researching ways of extracting the oil. There are commercial chemical extractions, but these are too costly for the tribal people we work with. There are also cold and warm commercial presses,...
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General description and special characteristics – One of the oldest cultivated legumes on record, chickpea is a key ingredient in such well-known Asian and Middle-Eastern foods as humus, falafel, and Burmese (Shan) tofu. Chickpea is grown in tropical, sub-tropical and temperate regions. Two types...
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2017-01-20 This paper is shared as acase study of a greenhouse project in a cold climate. It contains information on the benefits of greenhouses in a temperate setting. Technical details provide practical considerations ingreenhouseconstruction, some of which would also apply to tropical settings. We noted,...
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Key Resource 1998-03-01 Worms are the latest (as well as, of course, perhaps the oldest!) trend in earth-friendly gardening, and in this handy guide, the authors of DEAD SNAILS LEAVE NO TRAILS demystify the world of worm wrangling, with everything you need to know to build your own worm bin, make your garden...
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Key Resource 2008-07-01 From water quality to social inequality, from raising crops to rising temperatures, how we use natural resources affects our health and well-being. This highly-illustrated guide will help health promoters, educators, community leaders and ordinary people take charge of their communities'...