Sort: Relevance | Newest first | Oldest first


2 items found (Showing 1 - 2)
  1. 2017-11-29 Growing, harvesting, preserving and marketing food that benefits from chilling or freezing is no easy process. Middlemen, lack of education, poor technology transfer, difficult or non-existent agriculture credit, unclear market linkages, tradition, volume and production inconsistencies, lack of...  
  2. 2018-09-20 As an organization that seeks to equip people with agricultural resources and skills, we often find ourselves coming back to the seed. Again and again we witness the value of saving open-pollinated seeds, shedding light on locally adapted and underutilized plants of merit, and researching...  

Looking for more results?

Ask the community about cooling produce cold