English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


22 items found (Showing 11 - 20)
  1. 2010-01-20 Pig farming in Tanzania has primarily been for a long time of backyard and informal sector producers. However in order to secure both food and nutritional security to rural Tanzania households, there is a need of embracing integrated approaches in livestock farming. Pig farming in Tanzania is...  
  2. 1996-10-19 The goal of most agricultural development is to improve people's nutrition, with an increase in quality, quantity, and diversity of food produced. Each issue of ECHO Development Notes discusses plants and techniques which can enable farmers to produce more food of higher nutritional value. Beyond...
     
  3. 1996-10-19 Staple crops are those which are most common in people's diets. Large expanses of land are dedicated to growing these foods, compared to the smaller areas planted in fruits and vegetables. In the third world, the staples are often a starch (grain or root crop) and a pulse (dried legume seed,...
     
  4. In the present global climate of food shortages and price increases in food and fuel, it is more important than ever that communities improve local, sustainable food production. This handbook is a preliminary resource to introduce to you methods and concepts in tropical agriculture, and to assist...  
  5. 2011-01-20 A guide to preparing for animal health emergencies Nick Honhold, Ian Douglas, William Geering, Arnon Shimshoni, Juan Lubroth An animal disease emergency, such as an outbreak of a transboundary animal disease (TAD), can have serious socio-economic consequences which, at their extreme, may affect...
     
  6. 1996-10-19 This is a book of practical ideas. It is written for people who help those who live and make their living under difficult conditions in the tropics and subtropics. What should a development worker do to assist a community? There are no simple answers, but there are many possibilities--plants,...
     
  7. 2003-01-20 Experience with the Chaya Plant in Kenya Growth of Chaya in Different Climates Is There a Market for Moringa Products for Small-Scale Farmers? Green Leaf Extract Velvet Bean (Mucuna pruriens) Chaya
     
  8. 2015-01-20 Dairying as an enterprise has got a place alongside other viable tools of poverty alleviation, besides creating job opportunities to jobless families in Tanzania. Statistics from the ministry of Livestock and Fisheries Development show that there are about 800,000 improved dairy cattle in...
     
  9. 1996-10-19 Protecting plants from pests, diseases, and predators is part of any agricultural system. Start by promoting healthy soil which grows strong, resistant plants, and learn about timing and conditions of disease and pest outbreaks. Attention to cultural controls, such as field preparation and...
     
  10. 2006-01-20 If you download a publication, please contact Food Plant Solutionsat –info@foodplantsolutions.org Feedback on any publication is invited and much appreciated –info@foodplantsolutions.org Return to the Publications List