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  1. 2018-01-31 This article summarizes several of the plenary sessions presented at the 2017 ECHO conference in Florida. If you were unable to attend the conference, or would like to review some of the talks, many of them can be viewed on ECHOcommunity.Other 2017 presentations that appear there include...
  2. Rating: 4.0 - 1 Vote
    2000-06-20 A report on the work of Nikolaus and Gabriele Foidl with Moringa in Nicaragua.
  3. 2018-01-31 Yellow Shoot, Green Fruit: Citrus Greening Disease EIAC 2017 Topic Summaries Echoes from our Network: edible insect feedback From ECHO's Seed Bank: Tree Lucerne(Tagasaste),multipurpose forage crop for the highlands eBook Release: Agricultural Options for Small-Scale Farmers
  4. Abstract Moringa oleifera Lam (Moringaceae) is a plant with high nutritional and medicinal value. Native to India, it is now widely distributed throughout tropical and subtropical regions of the world. Its different parts are sources of proteins, vitamins and minerals and present different...
  5. Rating: 3.0 - 1 Vote
    2006-07-20 In EDN Issue 80 (July 2003), we asked for feedback from our network about raising soybeans in the tropics. We heard back from several people and would like to share their responses.
  6. Rating: 3.0 - 1 Vote
    2009-01-20 Porridges are made by boiling traditional starchy foods such as cornmeal, rice, oatmeal, potato, or ground sorghum in water. However, it can be difficult for infants to swallow. Enzymes in malted barley flour (germinated barley seeds that have been carefully dried and ground into a powder) can...
  7. Rating: 4.0 - 1 Vote
    2015-11-18 Vegetable growing can provide nutrition and livelihood for those isolated by poverty, recovering from crisis, and/or diversifying their food and income options -- but gains are not automatic. What should be considered in designing and deploying vegetable gardening programs? What seed...
  8. Rating: 3.0 - 1 Vote
    2010-01-20 Sprouting seeds for food involves germinating them by first soaking them, then putting them in a moist, warm environment for a few days, rinsing them at least twice a day. Over the years, sprouting has been mentioned to us as a beneficial and easy method of increasing the nutrition of cereal and...
  9. 2018-01-20 Recovering the traditional culinary knowledge of women in Latin America and the Caribbean for food biodiversity management and enhancement This document reflects the integrated vision of agrobiodiversity with the role of women as guardians and protectors of foods of high nutritional value. Rural...
  10. Rating: 3.0 - 1 Vote
    1995-01-19 More information about detoxifying Velvet Beans.