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  1. Farmers in southern Niger have reclaimed 5 million hectares of land and increased food production by more than 500,000 tons per year by managing naturally-occurring trees and shrubs with Farmer Managed Natural Regeneration (FMNR). The FMNR movement began in the early 1980s, and in recent years...  
  2. Balancing the needs of livestock and the need to keep soils covered is an on-going challenge with conservation agriculture throughout the world. When crop residues, grass, and mulch materials are in short supply, animal health and soil health both suffer. Competition for these materials can lead...  
  3. Link to Access Agriculture videos that are translated to Kiswahili Our Vision Improved livelihoods of rural communities through sustainable agricultural practices and entrepreneurship. Our Mission To promote innovations in sustainable agriculture and rural enterprises through capacity development...  
  4. Evaporative Cooling for Fruit & Vegetable Storage MIT D-Lab, theWorld Vegetable Center, and Institut d'Economie Rurale (IER) havedeveloped this guide in order to disseminate information about this simple, low-cost technology that uses the principle of evaporative cooling to provide improved...  
  5. Access Agriculture Training Video Compared to other foods, baobab pulp contains very high levels of minerals such as calcium, iron and magnesium as well as vitamin C. Furthermore, it is rich in fibre. It is good for human health and reduces the risk of diseases. Due to these properties, baobab...  

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