English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


8573 items found (Showing 11 - 20)
  1. Key Resource 1998-01-01 This book is a valuable guide for anyone concerned with the management or production of forage, especially by the smallholder farmers and pastoralists in the tropcis and subtropics. It covers the principles of forage husbandry, as well as the functions of different types of forage resources and...  
  2. Key Resource 1996-12-28 Based on the author's widely used earlier text African Farm Management, this account updates the economic analysis of tropical agriculture and broadens its perspective to include examples from all parts of the developing world. Writing in a clear, concise style, Professor Upton explains the...  
  3. Key Resource 1995-01-01 Fourteen chapters address various aspects of human waste or, as the editor puts it, the "by-products," of our increasingly urban and industrial society. Topics range from the societal, political, and regulatory issues associated with land application to more technical issues such as the negative...  
  4. Key Resource 1999-01-19 Increasingly sophisticated technology and an ever-expand-ing base of knowledge have not been enough to allow humans to halt the worldwide progression of environmental degradation. Extensive fieldwork in both Africa and the United States convinced Allan Savory that neither the forces of nature nor...  
  5. Key Resource 2000-01-20 This book, PERMACOPIA THREE; AN INVENTORY, is a study of many popular foods, plus some less known, multipurpose plants. The species in this book have been chosen for their acceptance, availability, utility, & their relative lack of rampancy. Included are species for fruit, vegetable, greens,...  
  6. Key Resource Economics of Agricultural Development examines the causes, severity, and effects of persistent poverty, rapid population growth, and malnutrition in developing countries. It discusses potential solutions to these problems, and considers the implications of globalization for agriculture, poverty,...  
  7. Key Resource 2001-01-01 This book is about global hunger, and our backyard garden. It looks at the opportunities that the future holds for people facing hunger all over the world, with these objectives: 1. To create an awareness that there is a world of potential beyond tomatoes and green beans. 2. To note what some of...  
  8. Key Resource 1979-01-01 This book is for use in tropical and subtropical developing countries. It covers a variety of diseases, helpful and harmful home remedies and cautious use of certain modern medicines. Importance is placed on cleanliness, a healthy diet, and vaccinations. It covers both childbirth and family...  
  9. Key Resource This book provides and extensive overview of all aspects of these much-neglected crops, ranging from their history, popularization and production to their nutritional value and potential toxcity.  
  10. Key Resource 1993-01-19 This guide is designed to help skilled blacksmiths who have little or no teaching experience to train others in forge work techniques, using easily obtainable equipment and scrap metal to produce tools such as hoes, sickles, hammers and axes. There are 16 lesson plans with advice on teaching...