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23 items found (Showing 1 - 10)
  1. What are the benefits of school and community gardens? The students at the schools enjoy the benefits of the plants they have grown as they are provided with a nutritious lunch at school. Initially children only tend the plants at school, but within a short time-frame they can be provided with...
     
  2. Farmers in southern Niger have reclaimed 5 million hectares of land and increased food production by more than 500,000 tons per year by managing naturally-occurring trees and shrubs with Farmer Managed Natural Regeneration (FMNR). The FMNR movement began in the early 1980s, and in recent years...  
  3. ABSTRACT Deep litter systems represent low cost alternatives to raise growing-finishing pigs, reducing slurry accumulation, although pig’s thermal comfort may be negatively affected by the heat produced inside the litter. This study compared environmental and performance parameters for...  
  4. Abstract, Science Advances, 2019 March Old-growth tropical forests harbor an immense diversity of tree species but are rapidly being cleared, while secondary forests that regrow on abandoned agricultural lands increase in extent. We assess how tree species richness and composition recover during...  
  5. A future worth living for future generations in the project countries and worldwide: this is the goal the staffat SWISSAID works towards every day. There are 40 people in Berne and Lausanne and about 150 mostly local men and women in project countries. And quite a few partner organisations and...
     
  6. Abstract, Science Advances, 2018 July Humanity faces the grand challenge of feeding a growing, more affluent population in the coming decades while reducing the environmental burden of agriculture. Approaches that integrate food security and environmental goals offer promise for achieving a more...  
  7. Balancing the needs of livestock and the need to keep soils covered is an on-going challenge with conservation agriculture throughout the world. When crop residues, grass, and mulch materials are in short supply, animal health and soil health both suffer. Competition for these materials can lead...  
  8. Faça uma busca Encontre uma publicação da Embrapa disponível para download e baixe gratuitamente.
     
  9. Community Health Workers are trained to: Define nutrition and malnutrition. Describe the components of a balanced diet. Identify signs and symptoms of iron deficiency, vitamin A deficiency, and iodine deficiency in children and pregnant women. Identify main causes of malnutrition, especially in...  
  10. Abstract, Science Advances, 2018 August Agricultural and industrial activities have increased atmospheric nitrogen (N) deposition to ecosystems worldwide. N deposition can stimulate plant growth and soil carbon (C) input, enhancing soil C storage. Changes in microbial decomposition could also...