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210 items found (Showing 1 - 10)
  1. Key Resource 1996-01-01 What can a family do if the national unemployment rate is over 50%, wages are a dollar or two a day, prices of food are increasing and may at times be even higher than in the USA, they have neither savings nor credit and there is no governmental safety net? For many, an option of last resort is...  
  2. Key Resource 2000-01-21 ECHO is frequently asked, by groups or individuals from North America, to suggest vegetable seeds to take with them on short trips overseas. Often the group is a “work team” that is being sent by a church. Someone with the group they are going to visit has asked them to bring vegetable seeds. Or...  
  3. Key Resource 2014-04-01 ECHO frequently receives questions from members of our network, asking how available land could be used to grow food and/or create income to augment an otherwise non-agricultural project. Broadly speaking, they are asking how to begin an institutional agriculture project—a coordinated agriculture...  
  4. Key Resource 2018-02-09 Traditional diets included a wide variety of ingredients from myriad wild and domesticated plants. Regional cuisines were shaped by native species in their local environment and by gradually-adopted plants from distant places. The modern global food system and market pressures have reversed this...  
  5. Key Resource 2011-01-20 Over the past 30 plus years that we have been working with small-scale farmers in Central Africa, we have enjoyed the wonderful lushness of its forests, savannahs, and rivers. In addition, we have been privileged to get to know some of the many people groups, with their different cultures and...