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72 items found (Showing 31 - 40)
  1. This book consolidates the descriptive results of a pantropical project called Agroforestry Systems Inventory (AFSI), undertaken by the International Council for Research in Agroforestry (ICRAF) from 1982 to 1987. Since agroforestry was a relatively new term when the project was initiated, the...  
  2. 2017-12-15 This book provides up-to-date and comprehensive coverage of the research and application of Integrated Pest Management (IPM) in tropical regions. The first section explores the agro-ecological framework that represents the foundations of IPM in addition to emerging technologies in chemical and...  
  3. 2020-01-20 How best can people across Africa deal with COVID-19? How can those in densely populated urban areas or in remote rural villages best survive COVID-19 if they get infected? There are several answers to these questions. But there is one that we must never forget: eat a variety of nutritious,...
     
  4. 2008-01-20 Assessing nutrition and biodiversity together, using a suite of indicators, is at the heart of the new Cross-cutting Initiative on Biodiversity for Food and Nutrition, led by FAO in collaboration with Bioversity International and other partners. Biodiversity and nutrition play their parts at...  
  5. 2017-01-20 Abstract, 2017 Agroforestry or growing trees in combination with agricultural crops is an age-old practice, especially in Asia and Africa.India, today, stands at the forefront of global efforts in promoting research and education in agroforestry. Agroforestry systems, in addition to the economic...  
  6. 2017-11-17 This short film was selected as one of the top eight entries in the Youth Agroecology Short Film Competition, a collaboration between theAgroecology Learning Alliancein Southeast Asia and theLuang Prabang Film Festival. Selected from dozens of submissions from Cambodia, Laos, Myanmar, and...  
  7. Those interested in preparing for short/long-term involvement in agricultural development internationally are encouraged to participate in this one-week course held at various times throughout the year. Course participants will gain an introduction to aspects of poverty and community development...  
  8. This study examines the relationship between organic agriculture and food security in Africa, particularly East Africa, which is where the CBTF has been implementing a project on organic agriculture since 2004. Organic agriculture is a holistic production system based on active agroecosystem...  
  9. 2017-09-20 A new book which summarizes the most recent evidence on how to use agrobiodiversity to provide nutritious foods through harnessing natural processes. What people are saying about the book “With a host of case studies, facts and figures about this growing area of research, this is a must-read for...
     
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