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34 items found (Showing 31 - 34)
  1. Abstract,Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2017 Over the last three decades, urban agriculture has been improving food security in Cuba by providing fresh vegetables within and on the outskirts of cities and villages. However, organic fertilizers and...  
  2. This special issue of the ATDF Journal is dedicated to the Orphan Crops of Africa. Although orphan crops are also known by different names (e.g. underutilized-, lost- or disadvantaged-crops), they all refer to a group of crops that are vital to the economy of developing countries due to their...  
  3. Abstract, Frontiers in Plant Science, 2017 Improving land productivity is essential to meet increasing food and forage demands in hillside and mountain communities. Tens of millions of smallholder terrace farmers in Asia, Africa, and Latin America who earn $1–2 per day do not have access to...  
  4. Abstract,Agronomy for Sustainable Development, 2015 Climate change is rapidly degrading the conditions of crop production. For instance, increasing salinization and aridity is forecasted to increase in most parts of the world. As a consequence, new stress-tolerant species and genotypes must be...  

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