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166 items found (Showing 11 - 20)
  1. Abstract,Sustainable Solutions for Food Security, 2019 Farmers around the world have to cope with the adverse effects of climate change in their efforts to provide food security for themselves and their families and, to the extent possible, for others. Agricultural production methods developed...  
  2. Maintenance of biological diversity and nutrient cycling mechanisms are global principles that are common to all agroecosystems and therefore essential in the design of sustainable agricultural systems. Regional or site-specific factors include climate, soils and socio-economic preferences and...
     
  3. The Agroecology Learning alliance in South East Asia (ALiSEA) is supported and coordinated at national and regional level by GRET (www.gret.org). ALiSEA’s goal is to enable local and regional agroecology stakeholders to leverage one another’s expertise to produce evidence based studies and share...  
  4. Abstract, Frontiers in Sustainable Food Systems, 2020 December There is increasing interest in agroecology as a way to move toward more sustainable agriculture and food systems. However, the evidence of agroecology's contribution to sustainability remains fragmented because of heterogeneous...  
  5. The AgriCultures Network strives to mainstream the values, principles and practices that underlie agro-ecology. The Network facilitates practice-based knowledge sharing at community level as well as among researchers, academia, extensionists and civil society actors. At the same time, the Network...  
  6. Sustainable Agriculture Tanzania (SAT) creates linkages between farmers, educators, researchers and government, to generate and inspire, locally-relevant knowledge in agroecology. Since 2011, SAT has brought only in Morogoro over 2000 small-scale farmers working together into the agroecological...  
  7. The Crop Calendar is a tool that provides timely information about seeds to promote local crop production. It contains information on planting, sowing and harvesting periods of locally adapted crops in specific agro-ecological zones. It also provides information on the sowing rates of seed and...  
  8. Las Cañadas es un centro de agroecología y permacultura, en donde se encuentra una de las últimas islas de bosque de niebla de la zona central de Veracruz, México. Utilizamos a lapermacultura como herramienta de diseño con la finalidad de aprender, implementar y compartir una forma sostenible de...  
  9. Abstract,International Journal of Agronomy, 2017 Smallholder livestock farmers who depend on natural communal grazing lands are particularly vulnerable to climate change as well as to food insecurity and should be encouraged to grow drought-tolerant fodder crops. Moringa oleifera is a highly...
     
  10. Access Agriculture Training Video False smut fungus causes chalkiness of rice grains, and negatively affects milling, cooking and eating. By applying a range of agroecological practices, you can avoid disease infestation in your rice crop. Available languages English French Tamil